Specification
| Model Number | GS-FROZEN-MAX |
| Heating Array | 1800W Turbo-Convection |
| Specialty Mode | "Cryo-Crisp" Frozen Logic |
| Internal Capacity | 6.0 Liters / 6.3 Quarts |
| Fan Speed | Dual-Speed Variable Fan |
| Housing Material | V-0 Rated Flame Retardant PP |
| Max Temperature | 220°C (Optimized for Frozen Sear) |
| Basket Coating | Double-Layer Granite Non-Stick |
| Control System | Digital Touch with 12 Presets |
| Safety Certs | ETL, GS, CE, RoHS Compliant |
Application
The application of the Frozen Foods Expert Air Fryer is centered on "Maximum Speed and Minimum Effort." It is the ultimate tool for air-frying frozen staples such as French fries, mozzarella sticks, onion rings, and breaded chicken nuggets, delivering a crunch that mimics deep frying with 90% less oil. In a family application, it serves as the "After-School Snack Master," capable of turning out a full basket of crispy snacks in under 12 minutes without any preheating required. Its application extends to "Gourmet Frozen" items as well—such as frozen salmon fillets, stuffed chicken kievs, or artisanal frozen pizzas—where the precision heat ensures the interior is juicy and fully cooked while the exterior is perfectly browned. For those into "Meal Prep," it is the ideal tool for reheating frozen pre-made meals, restoring their original texture better than any microwave ever could. The 6.0L capacity is specifically chosen to handle bulk frozen bags (typically 1kg to 1.5kg) in a single cycle. The unit is also widely used in shared dormitories and small office kitchens where quick, mess-free cooking is a priority. The intuitive "Frozen" presets mean that even someone who has never used an air fryer can get perfect results on their first try. Whether it’s a quick midnight snack or a fast Tuesday night dinner, this air fryer makes the transition from freezer to table seamless, delicious, and incredibly fast.
Advantage
The primary advantage of our Frozen Foods Expert series is the "Core-Heat" penetration. We have engineered the 1800W coil to emit a specific spectrum of infrared heat that penetrates frozen proteins more effectively than standard convection alone. This means no more "cold centers" in your frozen corn dogs or chicken wings. Another major advantage is the "Moisture-Wick" airflow design; our fan is 20% more powerful than standard models, which is essential for blowing away the steam that frozen foods release as they thaw, preventing sogginess. Technically, the 6.0L basket features an "Ultra-Flow" perforated base that allows air to reach the bottom of the food pile, reducing the need for shaking by up to 50%. We have also used a premium "Granite-Stone" non-stick coating that is extra durable and scratch-resistant, which is important when cooking frozen items with sharp, icy edges. The "One-Touch Frozen" presets are another advantage, as they have been lab-tested with hundreds of different brands of frozen foods to find the "Universal Sweet Spot" for time and temperature. For B2B clients, this specialized positioning allows for targeted marketing to the massive "Frozen Food" consumer base, providing a clear reason for an upgrade from a basic unit. This model is built for speed, durability, and the perfect crunch every time.


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