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English
中文简体
One of the primary advantages of air ovens is their cooking speed. Because they circulate hot air evenly, air ovens can cook food up to 25% faster than conventional ovens. This makes them an ideal choice for busy families and professionals who need to cook meals quickly.
Another advantage of air ovens is their efficiency. They use less energy than conventional ovens, which can help you save money on your energy bills. Additionally, air ovens do not require preheating, which means that you can start cooking your food immediately, saving you even more time and energy.
Air ovens are also healthier than conventional ovens. Because they cook food faster and more evenly, they help retain the nutrients in your food, which can be lost during the cooking process in traditional ovens. Additionally, air ovens require less oil or fat, which can help reduce the calorie content of your meals.
In addition, air ovens are versatile and can be used to cook a wide range of dishes, including meats, vegetables, and baked goods. They come in a variety of sizes and styles to fit any kitchen, and many models offer additional features such as digital controls, timers, and self-cleaning options.
Lastly, air ovens are easy to clean and maintain. Because they do not require preheating, there is less build-up of grease and residue, which makes them easier to wipe down and keep clean. Many models also come with removable parts that are dishwasher safe, making them even more convenient to use.
In conclusion, air ovens offer several advantages for efficient and healthy cooking. They cook food faster, are more energy-efficient, and retain more nutrients than traditional ovens. Additionally, they are versatile, easy to clean and maintain, and offer a range of additional features to make cooking more convenient. If you're considering an air oven, it's essential to do your research and choose a reputable brand that meets your cooking needs and preferences.
The material consists of PP+PA+ABS+PC, all food grade and safe to use. The oven has a capacity of 12L and a plastic panel operating interface with LCD display for time and temperature, making it easy to understand at a glance. The black body is high end. Comes with an oil catch tray to allow better collection of dripping oil when baking and make cleaning easier. The visual high borosilicate glass cover, removable and washable case door and its own fork and grill allow you to enjoy the kiln baked flavour at home. Our products feature 3D air frying technology for superior taste, and the multi-cooker multifunctional baking tray is also interchangeable. With circulating ducted air heating, the 1700W high power brings powerful hot air and 360° heating for baking, even more ingredients can be easily handled and baked to a crispy and juicy texture. The oven door is equipped with a UV handle for a clean and tidy finish and the door is easy to open when the food is done and you won't get burned. With the functions of an electric oven, breakfast maker, air fryer, dried fruit maker, bread maker and rotisserie, as well as a fermentation and defrost function, a two-speed fan heating system and 10 intelligent pre-set menus for seafood, baking and grilling, this is the 'ceiling' of ovens.
